Gluten Free Chocolate Chip Granola Bar Recipe

Line an 8x8 square pan with parchment paper and lightly grease with coconut oil. Pour the mixture from the saucepan over the mixture in the bowl.

No Bake Chewy Chocolate Chip Granola Bars

Fold the mixture with a rubber spatula until evenly combined.

Gluten free chocolate chip granola bar recipe. Are chocolate chip oat granola bars gluten free. In a large mixing bowl stir together the rolled oats puffed rice toasted almonds chia seeds and kosher salt. This recipe for gluten free granola bars for example is perfect for those with a gluten allergy or intolerance.

Allow to cool completely before cutting into bars. He s fine though gave some to friends my hairdresser ate more than i d care to admit and still had a full mason jar to give to our portland friends. One recipe makes about 16 tall granola bars if packed into a 9 9 pan.

Mix remaining chocolate chips almonds cashews oatmeal crispy rice cereal and flax seed meal in a bowl. Gluten free chewy chocolate chip granola bars posted on january 6 2010 by adventuresgfmom sam has been wanting some chewy granola bars similar to the store bought chewy chocolate chip granola bars that his friends eat. You would think that oats and brown rice crisps would all be gluten free but because of the.

Off the heat stir in the salt and vanilla extract. Cup gluten free oat flour. Transfer mixture to a 9x13 inch baking dish and press into an even layer.

1 cup s gluten free rolled oats. I specifically used certified gluten free rolled oats and brown rice crisps. Made using gluten free oats bananas eggs and tasty gluten free mix ins these granola bars come together in under 30 minutes and result in the absolute best chewy granola bars you ll ever eat.

Both rolled oats and rice cereal are used to add a little variety in texture. Then add the oats crispy rice cereal almonds and flax meal or wheat germ. For thinner granola bars use a larger pan like a 9 13.

Luckily this double chocolate chip granola recipe makes a ton. Pour the wet ingredients into the dry ingredients and mix well with a spoon or with your hands. Bake for 20 25 minutes until the edges of the bars begin to turn golden brown.

In a separate bowl whisk together the honey melted coconut oil and vanilla extract. These granola bars are packed with protein and taste like a cookie. Stir to evenly coat.

Yes these bars are gluten free. Cup unsweetened shredded coconut. Stir together the almond butter and maple syrup in a small microwave safe bowl or liquid measuring cup.

I gave some to my neighbors but their dog ate it ahhh. Transfer the granola bar mixture to a 9 x 13 inch pan lined with aluminum foil. It is very important to make sure they ingredients you are using are certified gluten free.

Spread the mixture evenly into the prepared pan.

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